Explore Full Variety of our Menu

Ghee Rice and Beef Curry Served in Kerala Style

Lunch

Saturday

Mota/Barik Rice, Sambar+Fish Curry+Fish Fry, Kondattam+Pappad+Upperi+Pickle

Sunday

Mota/Barik Rice, Veg Curry+Fish Curry+Fish Fry, Kondattam+Pappad+Upperi+Pickle

Monday

Ghee Rice with Beef Curry, Salad and Pickle or Chicken Kuruma

Tuesday

Mota/Barik Rice, Veg Curry+Fish Curry+Fish Fry, Kondattam+Pappad+Upperi+Pickle

Wednesday

Chicken Majboos or Chicken Mandhi

Thursday

Mota/Barik Rice, Sambar+Fish Curry+Fish Fry, Kondattam+Pappad+Upperi+Pickle

Friday

Special Chicken Biriyani or Beef Biriyani

A street food vendor prepares dishes under warm lighting at night in Kozhikode, India.

Dinner

Saturday

Chappathi or Atta (Gothambu) Dosa served with Egg Kuruma or Baaji

Sunday

Kerala Paratha or Nice Pathiri served with Chicken Kuruma or Chicken Stew

Monday

Puttu or Nice Pathiri served with Kadala (Black Gram) Curry

Tuesday

Idly, Sambar & Chutney or Masala Dosa & Chutney

Wednesday

Velleppam served with Green Peas Kuruma or Mixed Vegetable Kuruma

Thursday

Ney-Pathal or Pathiri served with Chicken Chukka or Chicken 65

Friday

Khubz served with Vegetable Curry or Vegetable Stew

Delicious Kerala breakfast featuring appam, spicy curry, boiled eggs and banana slices served on banana leaf.